Prodanovic D (3 December 2019) Roy Morgan: Spirits consumption increasing. “Looking at the types of alcohol Australians are drinking, spirits is one of the stronger categories over the last few years with consumption increasing from 25.9 per cent in 2014 to 26.7 per cent [5,234,000] as of September 2019,” said Roy Morgan CEO Michele Levine. In ‘Food & Drink Business’.
- Four-year follow-up of a randomized controlled trial of choline for neurodevelopment in fetal alcohol spectrum disorder.
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- ‘Variations by Education Status in Relationships Between Alcohol/Pregnancy Policies and Birth Outcomes and Prenatal Care Utilization: A Legal Epidemiology Study. Journal of Public Health Management and Practice: